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Saturday, May 31 - Kansas Barn Alliance Workshop
10 AM - 3 PM, St. Francis, KS
For more info, see below.
Sunday, June 1 - Rural Grocery Store Summit
1:30 - 4:30 PM, Inman, KS
For more info, see below.
Saturday, June 7 - Fruit Grower's Field Day
1:00 - 7:30 PM, Olathe & Edgerton, KS
For more info, see below.
Monday evening, June 9 - Grazing Management
Teleconference Call
7:30 - 9 PM
For more info, see below.
Monday, June 16th - Growing Growers Workshop,
Harvesting and Post-Harvest Handling for Maximum Quality and Nutrition
4:00-7:30, Osceola, MO
For more info, see below.
Monday evening, July 14 - Grazing Management
Teleconference Call
7:30 - 9 PM
For more info, see below.
Monday, July 14th - Growing Growers Workshop,
The Taste & Nutrition of Local Vegetables
4:00-7:00, Lawrence, KS
For more info, see below.
Monday evening,
August 11 - Grazing Management
Teleconference Call
7:30 - 9 PM
For more info, see below.
Sunday, August 17 - Growing Growers Workshop,
Pests, Disease and Weeds
10:00-4:30, St. Joseph, MO
For more info, see below.
Monday evening,
September 8 - Grazing Management
Teleconference Call
7:30 - 9 PM
For more info, see below.
Monday, September 15 - Growing Growers Workshop,
Tree Fruit Production
4:00 to 7:00, Williamsburg, KS.
For more info, see below.
Monday evening,
October 13 - Grazing Management
Teleconference Call
7:30 - 9 PM
For more info, see below.
Grazing Management Teleconference Conversations
Each second Monday
evening of the month from June through October (June 9, July 14, August
11, September 8, October 13) KRC hosts an informal teleconference
discussion about grazing management. These teleconference calls are from
7:30 – 9 PM and include Gary Kilgore and Keith Harmoney from KSU and
grazers across Kansas. This is an opportunity to learn how you can use
complementary forages to extend your grazing season, gain management tips
and explore ideas to improve profitability while you responsibly manage your
natural resources. Our conference call will be hosted by Conference Depot.
Anyone can join in the call by simply dialing in 1-888-387-8686. You will
then be prompted to dial in a Conference Room Number. Please dial in 4699043
and follow it with the # sign. This will be a toll free call.
Support for this
networking opportunity comes from a partnership with the Kansas Department
of Health and Environment.
Click on the icon to download the flyer.
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old barns, new ideas
Do you have an old barn? Don’t know what to do
with it? The Kansas Barn Alliance is sponsoring a workshop to
highlight some of the techniques needed to restore one and provide ideas for
transforming them to new uses.
It will be held on Saturday, May 31st, near St.
Francis in northwest Kansas.
Workshop Agenda
- 10 AM: Overview of the history of the Carman
farmstead
Analysis of the barn structure
Prioritizing of barn repairs
- Noon: Lunch will be available by the Cheyenne
County Historical Society
- 1:00 PM: Discussion of possible new uses for this
barn and others with smaller acreages
Special guests - 4-H members from the barn photo contest
To reserve your spot: contact Stan & Jan Carman
jjocarman@hotmail.com or call
785.332.3569
Help spread the word! Click the icon for the flyer.
For more information, see the
Kansas Barn Alliance website.
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Rural Grocery Store Summit
A Rural Grocery Store Summit will be held on
Sunday, June 1 from 1:30 to 4:30 at the Kansas Sampler Foundation in Inman,
Kansas. The summit is being hosted by the Center for Engagement and
Community Development (CECD), the Huck Boyd National Institute for Rural
Development, the Kansas Sampler Foundation, and the USDA Rural Development.
The meeting is an opportunity for rural grocery store
owners and partners to come together to talk about the business of running a
grocery store. Topics will include what rural grocers are doing, the
challenges they are facing, and ideas for addressing those challenges. Ideas
will be shared about what customers look for in a grocery store and explore
ways to bring them our rural grocery stores. The summit is also a chance to
connect and talk with store owners and other partners. Results from the
grocery store surveys that were distributed, collected, and analyzed by
K-State will also be shared at the summit.
There is no registration fee for the summit.
Registration deadline is May 15 and space is limited, so register early!
Register online at:
http://www.ruralgrocery.org/events/ (click on "Registration")
For further information, See this website:
http://www.ruralgrocery.org
Or contact:
Chandra Ruthstrom, KSU, Center for Engagement and Community Development,
785-532-7260 (office
785-410-5200 (cell)
cecd@ksu.edu
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Spring/Summer Fruit Field Day
Kansas Fruit Growers Association and K-State Research
and Extension will host the Spring/Summer Fruit Field Day on Saturday,
June 7, 2008. The event will begin at 1:00 PM at the K-State
Horticulture Research and Extension Center, 35230 W 135th St. in Olathe, KS.
A farm tour of Gieringer Farms (39675 W 183rd in Edgerton, KS) will
follow with an optional barbeque dinner.
SCHEDULE FOR THE DAY:
- 1:00 p.m. Welcome and introductions. Erik Olsen,
President,
Kansas Fruit Growers Association
- 1:15 to 2:30 Overview of production of strawberry,
raspberry and blueberry, with emphasis on high tunnels. Pat Byers, Fruit
Extension Specialist, Missouri State University, and Ted Carey, K-State
Research and Extension.
- 2:30 to 2:45 Break
- 2:45 to 3:15 Marketing your fruit crop. Vincent
Amanor-Boadu, Agricultural Economist, K-State Research and Extension.
(Video presentation)
- 3:15 to 3:45 Marketing to retail outlets –
Roundtable discussion with Brendan Kline, Whole Foods Market
- 3:45 to 4:00 Break
- 4:00 to 5:00 Tour K-State fruit plots, including
blueberry, blackberry, raspberry, strawberry and apricot plantings. Most
of the crops are in both high tunnels and open field.
- 5:00 to 5:30 Travel to Gieringer Farms
- 5:30 to 6:15 Orchard and farm tour.
- 6:15 to 7:30 Barbeque dinner, networking and
fellowship
Workshop registration is $20/family with an
additional $7.50/person for the meal (barbeque).
Make out check to KFGA and send by June 2 with registration form to:
Ken Krause, 7049 E 149th, Overbrook, KS 66524
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Growing Growers Workshop Schedule For 2008
For more information on any of these
workshops, call (816) 805-0362 or email
growers@ksu.edu
Monday, June 16th
4:00-7:30
St. Clair County Library
115 Chestnut St.
Osceola, MO 64776Including farm tour of:
Bear Creek Farms
12595 NE 40 Rd
$15 before June 9th, $18 after |
Harvesting and
Post-Harvest Handling for Maximum Quality and Nutrition
- What vegetables should be stored at what
temperatures? What’s the fastest way to cool down produce after
harvest? What about washing and packaging? Information on food safety,
harvest timing, storage and presentation.
- Farm tour of Bear Creek Farms, an organic
vegetable farm that produces for market and for wholesale to Whole
Foods.
- Presentations by:
Robbins Hail, Bear Creek Farms
Ted Carey, K-State Research and Extension
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Monday, July 14th
4:00-7:00
Douglas County Extension Office
2110 Harper St.
Lawrence, KS 66046Including farm tour of:
Moon on the Meadow Farm
Lawrence, KS
$15 before July 7th, $18 after |
The Taste & Nutrition
of Local Vegetables
- A chance to learn more about and appreciate the
food we produce. Hilary Brown of Local Burger will cover preparation
and Lisa Markley will discuss the nutritional qualities of different
foods. Great for marketing to health-conscious customers.
- Farm tour of Moon on the Meadow, an organic
vegetable farm.
- Presentations by:
Lisa Markley, Nutritionist
Hilary Brown, Local Burger Restaurant, Owner/Chef and Former Growing
Growers Apprentice
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Sunday, August 17
10:00-4:30 Lunch provided
Buchanan County Extension
4125 Mitchell Ave.
St. Joseph, MO 64507Including farm tour of:
Natures Choice Farm
St. Joseph, MO
$30 before Aug 10th, $33 after |
Pests, Disease and
Weeds
- A full day workshop to cover a full day’s worth
of cucumber beetles, early blight, Johnson grass and more. Growing
vegetables and fruit in our area is tough enough already – come learn
about options for controlling the pests that plague us.
- Farm tour of Natures Choice, one of the most
established vegetable producers in the area and a biodynamic farm.
- Presentations by:
Ray Cloyd, Entomologist, K-State
Megan Kennelly, Plant Pathologist, K-State
Tim Walters, agronomist and farmer, East Wind Gardens
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Monday, September 15,
4:00 to 7:00
Pome on the Range
2050 Idaho Road Williamsburg, KS. 66095
Including farm tour of:
Pome on the Range
$15 before Sept. 8th, $18 after |
Tree Fruit Production
- An overview of tree fruit production, including
both conventional and organic management.
Farm tour of Pome on the Range, a family run orchard.
- Presentations by:
Mike Gerhardt, Pome on the Range
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October
Full day, Lunch provided
Time/date TBAIncluding farm tour of:
Fair Share Farm
Kearney, MO
$30 before Oct. 10, $33 after |
Business Planning and
Management for Small Farms
- Presentations by:
Tom Ruggieri and Rebecca Graff, Fair Share Farm
Katherine Kelly, Kansas City Center for Urban Agriculture
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November
Full day workshop
Time/date/location/cost TBA |
The Organic
Certification Process
- An in-depth look at the certification process
including record keeping, production practices and the application
process.
- Presentation by:
Ted Carey, K-State Research and Extension
Heather Friedrich, ***
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Click the icon for the series flyer, including the registration form.
For more information, call (816) 805-0362 or email
growers@ksu.edu
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